Champagne Valentin Leflaive

Rosé MA|17 |60

The Champagne Rosé MA|17|60 by Valentin Leflaive is composed exclusively of Pinot Noir and Chardonnay harvested from the vineyards of the best Grand Crus: Ambonnay and Le Mesnil-sur-Oger. The grapes, once selected in their parcel, are vinified separately. The first fermentation takes place in stainless steel tanks with 30% “vin de réserve” aged in second-hand barrels of the best cuvées of Burgundy wines. Resting period of a minimum of 24 months on its yeasts and a dosage of 6 g/l for this delicious and fresh Champagne Brut Rosé that you can drink in one breath!