Champagne Francis Boulard

Petraea III

The Champagne Brut Nature Petraea II has always been a perpetual Cuvée, pbtained through Solera method applied to Champagne. With the 2013 vintage, this extraordinary Cuvée has been re-proposed in a certified Bio version. Result of 100% Pinot Noir from the lieu-Ddit “Le Murtet” on the sandy, calcareous terroir of the Saint-Thierry massif, its fermentation and vinification occurs in 25 hl oak barrels and no dosage (0 g/l) is added to this intense and generous Champagne Blanc de Noirs.